Titlu
La restaurant
Bacsisuri bune pentru servici bune
Good Tips for Good Service


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A:Doriti si desert?
Do you want some dessert?
B:Nu multumim. Avem nevoie doar de nota de plata. Ai vazut chelnerita?
No thanks. We just need our check. Have you seen the waitress?
A:A, uite vine si chelnerita noastra cu nota de plata.
Oh, here comes our waitress with our check.
B:servirea a fost ireprosabila, nu crezi ?
The service here has been really great, don`t you think?
A:Da, servirea a fost chiar buna.
Yes, the service was quite good.
B:Deci, sa ne uitam la nota. Totalul este de 36 $.
So, let`s look at the check. The total is $36.00.
A:Cat crezi ca ar trebui sa lasam bacsis ?
How much do you think we should leave for a tip?
B:Deobicei oamenii lasa 15%, dar asta a fost o servire exceptionala. Ma gandesec ca potrivit ar fi 20%.
Usually people leave 15%, but this was exceptional service. I am thinking that maybe 20% would be appropriate.
A:Sunt de acord ca 20% este numai bine.
I agree that 20% would be just about right.
B:Ok, atunci ii vom lasa un bacsis de 7.20 $. Adauga la total si rezulta 43.20$ de plata.
OK, so that will bring her tip to $7.20. Add it to the $36.00 and the total is $43.20.
A:Da, ce cina buna a fost!
Yes, what a nice dinner that was!
B:Trebuie sa revenim aici cat mai curand.
We`ll have to make sure to come back here again real soon.

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